This is a motto of Wayne's: bacon makes everything better. And it really, truly does. For a while there, I was eating turkey bacon (or "turbacon," as I've heard it called). But, much like my thoughts on diet pop (found in #13 on the list in my previous post), I have gone back to the real thing. I think turkey bacon has even more junk in it to make it taste and look like "real" turkey than it's worth. So when I do eat bacon, it's real meat, baby. Trans fats and all...
The point is that I have stumbled upon a new creation, one so seemingly absurd that you'd at first recoil at the thought. But then, the more I think about it, the more curious I become. What am I referring to?
Chocolate Covered Bacon. Yuh huh!
Unfortunately, I just went grocery shopping at lunch and did not buy bacon. But next time, I will, and I will be making this. I will definitely need help eating it, though! Perhaps I'll make it one of my farewell recipe attempts next week at the office!